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5 Easy Apple Brandy Cocktails (Calvados Recipes)

  • Feb 14
  • 2 min read

In this video, I'm gonna show you five of the most well-known, most loved Apple Brandy Calvados cocktails. If you’ve never tried Calvados before, you’re in for a treat! This underappreciated apple brandy is about to become your new favourite spirit. I’ll guide you through five delicious cocktails that highlight the unique flavours of Calvados, starting with the classic Jack Rose, a refreshing twist on the daiquiri. You’ll learn how to mix it up with just a few ingredients, and trust me, the apple notes will shine through beautifully.


Next up, we’ll dive into the Brandy Sour, a cocktail that’s been around for ages but is often overlooked. I’ll show you how to make it with Calvados, giving it that delightful apple twist. And if you’re a fan of the Old Fashioned, you’ll love my Calvados version that’s rich and aromatic, perfect for sipping.


But wait, there’s more! I’ll also share a Calvados Sidecar that’s sure to impress your friends, and a refreshing spritz that’s perfect for summer. Each cocktail is easy to make and uses ingredients you probably already have at home. Plus, I’ll explain what Calvados is and why it deserves a spot in your bar.


So, whether you’re a seasoned bartender or just looking to impress at your next gathering, these cocktails are a must-try. Stick with me, and let’s explore the wonderful world of Apple Brandy Calvados together.



Jack Rose

45ml Calvados

22.5ml Lemon Juice

15ml Grenadine


Brandy Sour

45ml Calvados

30ml Lemon Juice

15ml Sugar Syrup

Foamers/Aquafaba/Egg White


Apple Brandy Old Fashioned

45ml Calvados

10ml Sugar

Bitters


Calvados Sidecar

45ml Calvados

22.5ml Fortunella

22.5ml Lemon Juice

Traditionally no Sugar, BUT, I think the cocktail always benefits from a touch of sweetness

10ml Sugar


Calvados Highball

Calvados & Tonic

Calvados & Ginger

Calvados & Pink Grapefruit Soda

I'm proud to have built up friendships and working relationships with all these brands. I don't accept money for one off paid promotions. Instead, my philosophy is that I only use Products & Brands in my content, that I would happily use if I was running a Bar. From there, I then build working relationships with the brands to help them educate and showcase their products to potential customers.

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