In this video, I have 5 fun & easy Cocktails with Rhubarb Flavoured Vodka. these Cocktails will also work with a plain Vodka and a Rhubarb Liqueur, or even if you fancy using a Rhubarb Gin.
The brand of Vodka that I use in this video is JJ Whitley Neill Rhubarb Vodka. It is my favourite brand of Vodka, simple because it is super vibrant in flavour. Rhubarb forward, luscious and sweet, but with a real vodka kick to it!
The 5 Cocktails that I've created and amazing. You're going to love them. I've got a fun Highball to start. Followed by an awesome Rhubarb & Coconut Mojito which has a little touch of Almond to it.
Then I've got 2 Martinis. The first one is a Berry & Rhubarb Martini using Giffards Tayberry Liqueur. The second Martini is a Rhubarb & Honey which has a lovely twist of Cinnamon & Apple to it.
Then the final Cocktail is a Tequila based Rhubarb Paloma which I've also used a little bit of Funkin Oleo Saccharum which is an Orange Zest Sugar Syrup. This cocktail is a simple Highball, but a really tasty one!
Rhubarb Vodka Cocktail Video
Cocktail Recipes
Cocktail 1
Needs a Name
Glass; Endessa Highball
45ml JJ Whitley Rhubarb Vodka
10ml Giffard Vanilla Liqueur
10ml Jack Daniels Tennessee Fire
10ml Brown Sugar
15ml Lemon Juice
Garnish; Dehydrated Orange + Raspberry + Mint
Cocktail 2
Rhubarb & Coconut Mojito
Glass; Bamboo Cooler Highball
60ml JJ Whitley Rhubarb Vodka
15ml ODK Orgeat
30ml Lime Juice
8 Mint Leaves
60ml Soda Water
Garnish; Mint Leaves
Cocktail 3
Rhubarb & Berry Martini
Glass; Grace Coupe
60ml JJ Whitley Rhubarb Vodka
15ml Giffard Framboise De Ronce
10ml Sugar Syrup
15ml Lemon Juice
60ml Pressed Apple Juice
8 Drops Stillabunt Foamers
Garnish; Dehydrated Apple
Cocktail 4
Rhubarb & Honey
Glass; Tiki Coupe
60ml JJ Whitley Rhubarb Vodka
15ml Giffard Vanilla Liqueur
15ml Honey Syrup
15ml Lemon Juice
2 Pipettes Cinnamon Bitters
60ml Pressed Apple Juice
8 Drops Stillabunt Foamers
Cocktail 5
Rhubarb Paloma
Glass; Endessa Highball
30ml JJ Whitley Rhubarb Vodka
30ml Cazcabel Reposado Tequila
15ml Funkin Orange Oleo Saccharum
15ml Lime Juice
60ml Ting
Garnish; Dehydrated Grapefruit
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